Meat Goats

Using Breeding Values to Improve Meat Goats (2015)

Presented by Dr. Reid Redden Dr. Reid Redden was Sheep Specialist-North Dakota State University before moving to Texas A&M University....

A Cattleman's Guide to Raising Meat Goats with Cattle

Developed by the AGF Industry Development Committee headed by Randy Dusek, & founding Director Tom Boyer.

Observations on Meat Goat Carcass Evaluation

by Dr. Frank Pinkerton Preface (by Annette Maze, USBGA Office) As a long-time participant in dairy goat and meat goat enterprises and in...

So, You Want To do Meat Goats

Since the late seventies, I have observed with professional concern, personal interest, and occasional alarm as owners and prospective...

Boer Goats to Market Goats: The U.S. Industry from Here to There

The South African Boer goat is generally recognized as the meat goat of the world.

Almost Everything You Wanted to Know About a Boer Goat Pedigree

by Dr. Fred Homeyer There is a lot that you can learn about a boer goat that is registered in the United States if you know a little bit...

Selecting Sires and Dams for Meat Goat Production

by Dr. Fred C. Homeyer The most important consideration in selection of meat goat breeding stock is the production of red meat. Goat...

Living the Dream With Boer Goats

Living the Dream with Boer Goats made available by AGF with the permission of Dr. Fred Homeyer.